"This is sweetened oro bark," she says, pointing to the sweets shaped like small sticks. "I'm honestly not sure what the rest of them are, precisely. I asked the proprietor to pick their favorites."

There are tiny flatbreads wrapped around meat and vegetables, a grape sized fruit next to warm chocolate for dipping said fruit, a vegetable/lentil fritter of some kind, and tiny cakes with differently colored layers of fillings.